Maruchan Ramen

Instant ramen invented by Nissin Foods in 1958. Balancing convenience with taste, it rapidly spread globally. Cup Noodles, originating from Ameyoko sales, revolutionized food culture. Adopted as UN staff provision, recognized as symbol of Japanese food technology worldwide.

A comprehensive spice and herb manufacturer providing essential products for Japanese dining tables, including Golden Curry and wasabi tubes. S&B Foods has shaped Japan's spice culture and contributed to bringing authentic spice products into homes.

Beer representing Japan manufactured by Kirin. Kirin Ichiban holds largest domestic market share. Highly valued internationally for quality control and consistent taste. Merges Japan's sake-brewing culture with modern brewing technology. Representative of Japanese beer culture.

Meiji's chocolate brand using high-quality cacao with distinctive flavors adapted to Japanese taste preferences. Featuring popular products like Microbiotics and Zaku-Zaku Chocolate, it is a representative Japanese chocolate maker beloved domestically and internationally.

Confectionery and dairy products developed by the Meiji Group. It offers numerous products deeply rooted in Japanese dining, including 'Meiji Chocolate,' 'Cheese Tara,' and 'Yogurt.' Through R&D investment, it continuously creates new food experiences. It represents Japan's high technological standards in dairy product technology and confectionery manufacturing.

The basement food section of Takashimaya, a luxury department store headquartered in Chuo Ward, Tokyo. The food selection offered by this Meiji-era established traditional department store symbolizes Japan's haute food culture for the upper classes. Stocked with carefully curated domestic and international premium ingredients, Japanese sweets, and prepared meals, it originated the 'depachika' culture and established Japan's premium food retail system.

One of Japan's largest food manufacturers in chocolate, dairy, and confectionery. With numerous long-selling products loved across generations such as Meiji Milk Chocolate and Meiji Oishii Gyunyu, the company underpins Japanese food culture.