Marui Ramen

Japanese beer company founded in 1877. Operates premium brands including Orion and Yebisu beers. Black Label is a representative household beer brand. Known for pleasant aroma and taste. A historic player in Japan's beer industry, maintaining quality and tradition. Expanding sales not only domestically but throughout Asia.

Hokkaido's local chicken brand 'Jidori'. Achieving deep-flavored meat through quality feed and clean raising environment. As a regional brand chicken, represents Hokkaido's iconic ingredient. Used in various dishes like yakitori and karaage, representing Japanese poultry culture.

A miso manufacturer originating from Nagano City, Nagano Prefecture, founded in 1854. Characterized by its deep flavor utilizing high-quality soybeans and salt from the Zenkoji Plain, it offers diverse varieties including awase miso, barley miso, and bean miso. Used in households and restaurants nationwide, it maintains Edo-period traditions while continuously developing products adapted to modern dietary preferences.

A tonkotsu ramen chain founded in Fukuoka in 1960. Famous for its private booth 'flavor concentration counters' and detailed order customization system, Ichiran lets diners focus solely on their ramen without social pressure. This unique dining concept is hugely popular with international tourists and has expanded to New York, Paris, and other global cities.

A tonkotsu ramen chain founded by Shigemi Kawahara in Fukuoka in 1985. With its creamy, refined soup and stylish restaurant design, Ippudo elevated ramen to casual dining status. Operating in over 15 countries, it is one of the most prominent brands spreading Japanese ramen culture worldwide, pioneering ramen as a premium global dining experience.

A ramen restaurant chain by Ippudo. Known for tonkotsu-based broth and carefully crafted noodles. It globalized Fukuoka-origin ramen culture on a worldwide scale. Leading ramen industry globalization through simple yet deep flavors.