文化IP飲食文化

Shizuoka Oden

Popularity

概述

A distinctive oden style developed in Shizuoka City, Shizuoka Prefecture. Characterized by black fish cake products, beef tendon, and thick fried tofu on skewers, topped with aonori (seaweed powder) and kinako (roasted soybean powder). Evolved from post-war yatai culture, deeply loved by locals. Valued for its unique taste and cooking method distinct from oden in other regions.

最新收錄日:2026-05-16編輯: JAPAN IP CATALYST編輯方針參考資料: 請參閱下方相關連結

※ 以下內容由編輯部AI根據公開資料生成的創意提案。

詮釋資料

分類:文化IP

子分類:飲食文化

所在地:Shizuoka City, Shizuoka Prefecture

時代:1945-present

影響範圍:地方

標籤

odenShizuokayatai culturelocal cuisine

Explore by Tag

oden Shizuoka yatai culture local cuisine

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Influence Map

Shizuoka Oden

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Influences →

Shizuoka Food Culture(Part of)

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Discovered: Shizuoka Oden!

A distinctive oden style developed in Shizuoka City, Shizuoka Prefecture. Charac…

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