Kanazawa Gold Leaf

Hand-painted textile dyeing centered in Kanazawa, Ishikawa Prefecture. Developed from Kyoto's yuzen technique during the Edo period, featuring distinctive Kaga color sensibilities and elaborate floral designs. Maintains yuzen traditions while preserving regionally unique techniques. Designated as a National Traditional Craft.

Gold and silver leaf produced in Kanazawa, Ishikawa Prefecture. Using traditional beating techniques from the Edo period, sheets are hammered to micron-thin thickness. Applied to crafts, architectural decoration, tea products, and more, accounting for over 99% of Japan's gold leaf production.

A traditional craft in Kanazawa, Ishikawa Prefecture, accounting for over 99% of Japan's gold leaf production. The craftsmanship of beating gold to 1/10,000mm thickness is unparalleled worldwide. Applied to Buddhist altars, folding screens, and architectural decoration, and recently to cosmetics and food, it radiates the golden glow that symbolizes Kanazawa.

A type of colored porcelain produced in southern Ishikawa Prefecture. Originating around 1655, Kutani ware is distinguished by its vivid overglaze painting using five colors known as gosai: green, yellow, purple, navy blue, and red. After a period of cessation, the tradition was revived and continues to captivate collectors with its bold, lavish color compositions.

Japan's premier lacquerware, produced in Wajima, Ishikawa Prefecture. Its unique technique of using locally sourced jinoko diatomaceous earth creates exceptionally durable and beautiful finishes. Advanced decorative techniques including chinkin gold inlay and maki-e are highly developed, with each piece requiring 124 production steps. Though damaged by the Noto Peninsula earthquake, restoration efforts are underway.

High-quality lacquerware produced in Wajima, Ishikawa Prefecture. Continuing tradition from the Heian period, known for durable and beautiful lacquer finish. Completed through intricate manufacturing processes, it represents the highest quality lacquerware. Designated as a Japanese traditional craft, ranging from tableware to decorative items.

Lacquerware crafted in Wajima, Ishikawa Prefecture. Originating in the Muromachi period, it is made entirely by hand from base coating to final finishing. Using diatomaceous earth as an underlay creates unique durability and beauty. Recognized as Japan's finest lacquerware both domestically and internationally.